Hospitality And Tourism, New Zealand

Hospitality And Tourism Jobs in New Zealand

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Compass Group

Cook - Wairapapa Hospital

  • Posted 3d ago
  • On Site
  • Part Time
Location

Masterton

Job Description

  • Supplement your income, ultimate flexibility to work when it suits you
  • Work at New Zealand's leading provider of food services!
  • Join a great team where everyone is treated like family!
  • Great learning, development and career progression opportunities across Compass that is varied and exciting!


About the role and who we are looking for:

We are looking for an enthusiastic Permanent Part-Time Cook to work at Wairarapa Hospital, Masterton. Work a minimum of 18 hours per week.

You will be required to:

  • prepare bulk dishes for patient meals
  • prepare single special items
  • at times assist with ordering and stock rotation
  • comply with Food safety standards
  • have the ability to work to time frames
  • have a good understanding of food allergens
  • assist with general kitchen and cleaning duties.


Ideal skills and experience you will have:

If you're our ideal candidate you will be a team player, passionate about food and have excellent time management skills. You will have outstanding customer service and be flexible, with a friendly outgoing personality and a 'can do' attitude. Having the ability to work proactively both independently and as part of a team is essential. Ideally you will have previous experience working in a commercial kitchen environment.You will be a pro at Health & Safety but, most importantly you will demonstrate a passion for great food, customer service and quality.

Benefits & Perks:

  • Competitive remuneration.
  • Training & Development Programs
  • Career Development Opportunities
  • Discounts on Medical insurance, and banks, to hotels, insurance, and more!
  • Rewards and recognition.
  • EAP Services


A bit about Compass Group:

  • We are New Zealand's leading and largest provider of food and support services across multiple industries.
  • These industry sectors are managed by our sub brands Eurest, Chartwells, Restaurant Associates, Medirest, and ESS.
  • We specialise in turning ordinary acts of service into extraordinary experiential moments for our clients. With innovative and talented teams across New Zealand, we transform experiences from being GOOD to GREAT.
  • Our people are awesome, they breathe life into our brands and make great things happen!
  • Our strength comes from the combination of the things we have in common - our shared values, vision, and purpose and to make our commitment unique for you - RESPECT, GROWTH and TEAMWORK are the founding pillars of these commitments.
  • We are an equal opportunity employer; we celebrate diversity and are committed to building an inclusive environment for all employees.


Successful candidates will be able to satisfactorily pass a police clearance.

Applicants for this position should have NZ residency or a valid NZ work visa.

If this sounds like you, click 'Apply' Now!!

For any further information, please contact the Compass Group Recruitment team on recruitment@compass-group.co.nz

Great People, Real Opportunities

Hard Skills Required

  • Bulk Cooking
  • Food Preparation
  • Quality Control

Soft Skills Required

  • Flexibility
  • Teamwork
  • Reliability

Job Schedule

  • Shift Work
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Discover Opportunities in New Zealand's Hospitality and Tourism Industry

The Hospitality and Tourism sector in New Zealand is brimming with opportunities, from managing luxurious hotels and serving gourmet dishes in top-notch restaurants to guiding adventurous tours and orchestrating unforgettable events. This vibrant industry is at the heart of Kiwi culture, making it an exciting field to work in.

Essential Skills for Hospitality and Tourism

To thrive in this industry, you'll need a mix of skills. Mastering customer service, honing your communication and teamwork, and gaining knowledge of New Zealand’s stunning attractions and rich cultural heritage are important. Plus, a bit of versatility goes a long way—you might find yourself cooking, cleaning, and yes, even perfecting the art of making a delicious flat white!

A Unique Workplace Culture

In Hospitality and Tourism, you'll find a welcoming and inclusive workplace where diversity is celebrated. Teams work closely to create memorable guest experiences, fostering a culture of service excellence. The work environment is as diverse as the industry itself, ranging from bustling hotel lobbies and vibrant restaurants to serene tour destinations. Whether you're working full-time, part-time, or in shifts, there’s a role to fit every schedule.

Competitive Pay and Benefits

The pay in this industry varies based on experience, location, and the type of establishment. Entry-level roles offer a moderate wage, but there’s plenty of room for growth. As you gain experience and specialise, your earning potential increases. Plus, tips, bonuses, and performance incentives can boost your income.

Balancing Work and Life

While the Hospitality and Tourism industry can involve irregular hours and peak seasons, many employers prioritise employee well-being with flexible schedules and paid time off. Career advancement opportunities and continuous skill development contribute to a fulfilling career, helping you maintain a healthy work-life balance.

Join the Excitement!

If you’re ready to dive into an industry that’s as dynamic as New Zealand itself, explore the world of Hospitality and Tourism. With endless opportunities and a chance to make every day an adventure.