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Millennium Hotels and Resorts New Zealand

Head Chef

  • Posted 1w ago
  • On Site
  • Full Time
Location

Queenstown

Salary

$32  -  $37 /hr

Job Description

  • Craft innovative menus and elevate dining in a 4-star hotel.
  • Mentor and inspire the next generation of chefs
  • Enjoy growth, benefits, and support with a top hotel brand


Elevate Your Game!

Copthorne Hotel & Apartments Queenstown Lakeview is where luxury meets adventure, with our purpose To Be Your Best Time and Place at the core of our mission. With panoramic lake and mountain views and a commitment to sustainability, our 4-star retreat is the perfect stage for exceptional service.

We are committed to delivering unforgettable experiences through genuine connections, vibrant energy, and a relentless drive to go further, with heartfelt care for our guests and colleagues. If you’re passionate about delivering top-notch hospitality in a dynamic setting, your perfect career awaits here.

We are looking for an experienced and motivated Head Chef to join our team in this full time role.

When you join us, here's what's on the menu:

  • Career development and training opportunities
  • Discounted hotel rates both nationwide and internationally
  • Meals on duty
  • Discounted healthcare with Southern Cross
  • Uniform


This role is about more than just managing food production and presentation throughout the hotel. It's where you will set the direction for delicious seasonal menus and develop the next generation of passionate food professionals. It will suit you if you thrive on creative freedom, can demonstrate your ability to manage all the practical aspects of a professional 4 star+ kitchen and want a leadership role with a future. It's important you have experience in commercial kitchens in New Zealand are flexible for shifts that include weekends.

You'll enjoy great hours, a supportive team and being part of one of NZ's leading hotel brands. $32-37ph

If you're ready to step into a senior role where you can build on your reputation for excellence, express your interest now.

Optional: Please include a Video Cover Letter with your application

678549

Hard Skills Required

  • Menu Development
  • Culinary Expertise
  • Kitchen Management
  • Staff Training
  • Food Presentation

Soft Skills Required

  • Leadership
  • Creativity
  • Team Collaboration
  • Time Management
  • Problem-Solving

Benefits and Perks

  • 📈
    Professional Development
  • 🍲
    Meals Provided
  • ⛑
    Uniform Provided
  • 🎖
    Long Service Rewards
  • 🏎
    Competitive Salary
  • 📣
    Referral Bonuses
  • 🎉
    Employee Discounts and Rewards
  • ❤
    Care and Appreciation

Job Schedule

  • Shift Work
  • Includes Weekends
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