Innovative Culinary Environment: Be part of a team that values creativity and innovation in culinary arts.
Career Advancement: Access to comprehensive training and development programs to help you advance your career.
Supportive Community: Work in a collaborative and supportive environment that values your contributions.
He angitūtanga / The opportunity:
Join our team at Victoria University of Wellington as a Sous Chef. This is a Permanent Full Time position rostered during the education term. You will be responsible for preparing, cooking, and serving high-quality food for customers, residents, or clients, ensuring all tasks are performed in compliance with Health and Safety and Food Safety regulations.
Ko o kawenga / Your responsibilities:
Supervise the kitchen when the head chef is absent.
Prepare, cook, and present food, ensuring quality control and consumer satisfaction.
Receive and store kitchen supplies, ensuring proper storage and rotation.
Maintain consumer satisfaction by gathering feedback and striving to exceed expectations.
Develop and update industry knowledge through internal training opportunities.
He kōrero mōu / About you:
NZQA Level 4 Certificate in Cookery or equivalent.
Previous experience cooking in a similar environment.
Ability to work under pressure while maintaining a positive outlook and professional manner.
Team player with good communication skills and a flexible approach.
Physically fit, reliable, and able to pass police clearance.
Nga painga / Benefit & Perks:
Comprehensive Training & Development: Access to online learning programs, apprenticeships, and NZQA qualifications to support your career growth.
Formal Career Paths: We offer formal career paths to help you achieve your professional goals.
Rewards & Recognition: Celebrate your achievements with our Star Awards, Service Awards, and annual performance bonuses.
Health & Safety Focus: A commitment to providing a safe and healthy work environment, prioritizing the well-being of employees and customers.
Corporate & Retail Discounts: Enjoy exclusive discounts on health insurance, gym memberships, optometry services, and more.
Site-Specific Benefits: Depending on the site, tailored perks such as free uniforms, on-site parking, subsidized accommodation, and access to amenities like gyms and pools are available.
Mo matou / About us:
We are New Zealand's leading and largest food and support services provider across multiple industries.
Our sub-brands, Eurest, Chartwells, Restaurant Associates, Medirest, and ESS manage these industry sectors.
We specialize in turning ordinary acts of service into extraordinary experiential moments for our clients. With innovative and talented teams across New Zealand, we transform experiences from being GOOD to GREAT.
Our people are awesome, they breathe life into our brands and make great things happen!
Our strength comes from the combination of the things we have in common - our shared values, vision, and purpose and to make our commitment unique for you - RESPECT, GROWTH, and TEAMWORK are the founding pillars of these commitments.
We are an equal-opportunity employer; we celebrate diversity and are committed to building an inclusive environment for all employees.
Successful candidates will be able to pass pre-employment checks satisfactorily.
Applicants for this position should have NZ residency or a valid NZ work visa.
Don't miss out on this unique opportunity - Click 'Apply' Now!
For any recruitment queries please contact the Compass Group Recruitment team at recruitment@compass-group.co.nz
