Hastings
Competitive remuneration packagePlease Quote Reference Number 98316
Talented Chef de Partie required, to work at an award-winning winery cellar door restaurant.Under the guidance of the Sous Chef you will be assisting in the day-to-day running of the Elephant Hill kitchen and food preparation.Our restaurant offers lunch Friday to Monday 11am - 5pm.You must prove you have:
You will work closely with the Sous Chef in a small tight knit team to produce simple, quality and flavour focused food.We will offer:
You must be a NZ resident or citizen and/or have the right to work in New Zealand.Elephant Hill Holdings Ltdwww.elephanthill.co.nzPlease Quote Reference Number 98316
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