Food and Beverage Supervisor, Queenstown

Millennium Hotels and Resorts New Zealand

Food and Beverage Supervisor

  • Posted Today
  • On Site
  • Part Time
Location

Queenstown


Salary

$28 .24/hr


Job Description

  • Excellent training and development opportunities
  • Experience in Food and Beverage is essential
  • Flexibility with shifts a must


Ready to take the next step in your hospitality career?
Imagine working in one of the world’s most stunning resort towns – Queenstown, where majestic landscapes meet vibrant energy and a world-renowned adventure culture. Whether you prefer the pulse of city life or a peaceful lakeside retreat, Millennium Hotels and Resorts has something for you!

Service is your passion. Your standards are high and your attention to detail is spot on, it goes without saying it's hard work that's shaped your successful career so far. You are driven by your desire to deliver memorable experiences, in an environment where customers appreciate the best.

At Copthorne Hotel and Resort Queenstown, Lakefront, we are known for our outstanding service experiences and a fantastic team. That's where you come in.

When you join us, here's what's on the menu:

  • Career development and nationally accredited training opportunities
  • Discounted F&B & hotel rates both nationwide and internationally
  • Meals on duty


Do you need experience?
This is a pivotal position, so supervisory experience would be preferable. However, if you have spent 6 months to a year as an F&B Attendant in a busy restaurant, and are eager to take the next step, we will absolutely consider your application. Having proven experience in functions and events will give you an advantage. It's crucial that you possess flexibility for shifts that may include weekends and split schedules, and that you can showcase a genuine passion for nurturing the next generation of hospitality professionals.

We are searching for someone who wants a role where they can express their creativity and motivate a team. A strong grasp of financial concepts such as budgets, wage costs, revenue, and cost control systems will greatly benefit you. Additionally, experience in stock management and scheduling will be advantageous.

By joining our friendly team, you'll enjoy stable employment with a minimum of 30 hours per week, all while being a part of one of New Zealand's leading hotel brands. $28.24 per hour.

Optional: Please include a Video Cover Letter with your application

694453


Hard Skills Required

  • Food & Beverage Management
  • Stock Management
  • Budgeting
  • Event Planning
  • Cost Control

Soft Skills Required

  • Leadership
  • Flexibility
  • Communication
  • Team Motivation
  • Attention to Detail

Benefits and Perks

  • 🎖
    Long Service Rewards
  • 🎉
    Employee Discounts and Rewards
  • Uniform Provided
  • Care and Appreciation
  • 📈
    Professional Development
  • 🍲
    Meals Provided
  • 🏎
    Competitive Salary
  • 📣
    Referral Bonuses

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