Permanent full-time position + time in lieu + additional annual leave!
Great pay + staff benefits package + weekly payroll!
A premium hospitality group with an inclusive team and supportive management.

Savor is a fast paced and dynamic business that stays true to its entrepreneurial roots. We create world class dining experiences across some of Auckland’s leading restaurants, while driving growth across the Group and returns for shareholders along the way.

The Venue
Azabu has long been a mainstay in the Ponsonby dining scene, serving sublime Japanese cuisine made with the finest local ingredients for years. Quietly winning awards and creating devotees.
Azabu’s menu combines Nikkei-influenced dishes and modern Japanese with an emphasis on the fun and the interesting.

The Opportunity

This is an incredible opportunity for someone experienced in venue management and events. Ideally, you will have 3-5+ years of experience in a comparable role within the hospitality industry, managing a team of 20+ people. You will have strong capabilities in running a restaurant, nurturing and training teams, rostering, and managing labour. Knowledge of Japanese cuisine and beverages would be an added advantage. You will also be an effective communicator with strong organisational skills, and an attention to detail with an eye for creating a welcoming atmosphere for our customers.

In this role you will be responsible for:

Day to day operations and business performance
Implementing standards across customer and team experience
Creating exceptional customer experiences
Effective financial management, ensuring costs are managed and budget expectations are met
Accountable for effective stock management
Effective people practices including, recruitment, onboarding, engagement, performance and offboarding
Supporting with the training and development of junior staff members

The Benefits
When you join Savor Group you are joining a company that values you. We offer competitive pay, staff meals, discounts for you, your family or friends, and discounts with friends of Savor. From the moment you become part of the Savor team we are invested in developing and nurturing you, making sure your work is fulfilling, that you are proud of what you do and where you work.

Venue Manager | Azabu Ponsonby

Savor Group

Venue Manager | Azabu Ponsonby

Savor Group

Auckland

Savor Group

Venue Manager | Azabu Ponsonby

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Job Description

Hard Skills Required

Soft Skills Required

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