Are you ready to take the lead in delivering exceptional dining experiences at a hotel with a growing reputation among locals and visitors alike? Copthorne Hotel Greymouth is seeking a Food & Beverage Supervisor to join our dynamic team.
What’s on offer?
Be part of a friendly and supportive team in a welcoming hotel environment.
Lead by example and inspire your team to deliver outstanding service.
Enjoy a hands-on role that lets you make a real impact on guest satisfaction.
Career development and training
Discounted F&B & hotel rates both nationwide and internationally
Meals on duty
Full time role, 40 hours per week with a rate of $26 - $29 an hour depending on experience
What you’ll do:
Supervise and support the Food & Beverage team during variable shifts, including weekends.
Ensure smooth service delivery across all restaurant and bar operations.
Motivate and train team members to uphold high service standards.
Work closely with the team to meet and exceed guest expectations.
What we’re looking for:
Proven experience in a food and beverage supervisory role.
A passion for delivering warm hospitality and memorable guest experiences.
Excellent communication and leadership skills to guide your team to success.
Flexibility to work a roster that includes weekends and variable shifts.
Apply now:
If you’re ready to step up as a leader in a growing and vibrant environment, we’d love to hear from you!
To be considered, you must be a New Zealand citizen, resident, or already hold a valid visa with the right to work in New Zealand.
Optional: Please include a Video Cover Letter with your application
