Escape the pace of travelling life at The Gipsy Moth and Little Gipsy at Auckland Airport’s domestic terminal. Step into our down-to-earth atmosphere bolstered by kiwi hospitality and refuel for your journey ahead.
The Gipsy Moth and Little Gipsy is looking for our next rockstar - a keen Commis Chef who knows how to craft a top-notch dish. You have a minimum of one year experience in a similar role, and as a result, you’re no stranger to working a in a busy kitchen with flexible hours across the week, and where creating delicious, high quality kiwi grub is just what you do.
Hourly rate rages from $24.70 to $26.70 dependent on experience.
