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Millennium Hotels and Resorts New Zealand

Artisan Cake Maker

  • Posted 2w ago
  • On Site
  • Full Time
Location

Auckland

Job Description

  • Be part of a renowned team dedicated to culinary excellence.
  • Enjoy a dynamic, supportive workplace with opportunities for growth and creativi
  • A chance to bring your unique style to a high-profile platform.


Our prestigious hotel is searching for a talented Artisan Cake Maker (for fixed term maternity cover), to elevate our guests’ dining experience with exquisite, handcrafted creations.

The role:

  • Craft and design stunning cakes for a variety of occasions, including weddings, celebrations, and our exclusive afternoon teas.
  • Innovate and experiment with flavors, techniques, and decorations to create unforgettable desserts.
  • Collaborate with our culinary team and Executive Chef to develop seasonal and custom menus.
  • Ensure quality, consistency, and excellence in every piece of work you produce.
  • Custom pastry work as needed by the business.


Are you this person?

  • Proven experience as a professional cake maker or pastry chef.
  • Exceptional skills in cake design, sugar work, and fondant artistry.
  • A creative mindset and the ability to translate ideas into edible art.
  • Strong attention to detail and a commitment to maintaining the highest standards.
  • A proactive, team-oriented attitude and the ability to thrive in a fast-paced environment.


This is a full-time fixed term contract, to cover maternity leave.

If you’re ready to make your mark in the world of luxury desserts and have a passion for creating unforgettable experiences, we’d love to hear from you!

To apply for this vacancy, you MUST be a New Zealand citizen or resident. If you have secured the right to work in New Zealand and therefore hold another valid visa, we welcome to your application too.

At the appropriate stage we will request your references, we ask that you do not include them on your CV when applying.

Optional: Please include a Video Cover Letter with your application

681004

Hard Skills Required

  • Cake Design
  • Sugar Work
  • Fondant Artistry
  • Flavor Innovation
  • Pastry Crafting

Soft Skills Required

  • Creativity
  • Attention to Detail
  • Team Collaboration
  • Quality Assurance
  • Proactivity

Benefits and Perks

  • 📈
    Professional Development
  • 🎉
    Employee Discounts and Rewards
  • 🍲
    Meals Provided
  • 📣
    Referral Bonuses
  • 🏎
    Competitive Salary
  • 🎖
    Long Service Rewards
  • ❤
    Care and Appreciation
  • ⛑
    Uniform Provided

Job Schedule

  • Includes Weekends
  • Shift Work
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