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Oregano Restaurant and Bar

Kitchen Hand

  • Posted 5d ago
  • On Site
  • Full Time
Location

Whangārei

Salary

$30  -  $35 /hr

Job Description

We are looking for experienced qualified Head Chef, Sous chef, Bartender, barista, kitchen hand and wait staff for a new restaurant opening at Marsden cove Marina, One tree point.

The successful candidate will be agile, have a can do attitude, work well in a high pressure environment and seek to stretch their career.
Candidate must be able to prepare menus
European cooking : including pizza and pasta meals.

Qualifications & experience

  • Minimum 2 years of experience as a Head Chef or Sous Chef
  • Proven leadership and management skills
  • Excellent culinary skills and knowledge
  • Passion and flair for food presentation.
  • Strong understanding of food safety regulations and compliance
  • Ability to work independently and as part of a team
  • Excellent English communication skills are essential for this role


Tasks & responsibilities

  • Manage kitchen operations, including rosters, ordering and inventory management
  • Execute and develop the current menu to meet the highest culinary standards
  • Suggest, receive and implement changes in operations, service and menu.
  • Lead and manage kitchen staff
  • Ensure all food safety compliance and regulations are met
  • Maintain a clean, tidy, and organised kitchen environment.
  • Work diligently and independently with minimal supervision
  • Monitor and control food costs.
  • Flexibility to work up to 6 days. Evenings, some weekends and public holidays.


Must have valid work permit or New Zealand permanent resident

Application details
Apply online for this role or contact Jas for more information.

Hard Skills Required

  • Culinary Expertise
  • Menu Preparation
  • Food Safety Compliance
  • Inventory Management
  • Team Leadership

Soft Skills Required

  • Teamwork
  • Communication
  • Adaptability
  • Creativity
  • Problem-Solving

Job Schedule

  • Evening Shift
  • Shift Work
  • Includes Weekends
  • Public Holidays
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