Food and Beverage Supervisor, Greymouth

Millennium Hotels and Resorts New Zealand

Food and Beverage Supervisor

  • Posted 2w ago
  • On Site
  • Full Time
Location

Greymouth


Salary

$26  -  $29 /hr


Job Description

  • Excellent training and development opportunities
  • Experience in Food and Beverage is essential
  • Flexibility with shifts a must


Are you ready to take the lead in delivering exceptional dining experiences at a hotel with a growing reputation among locals and visitors alike? Copthorne Hotel Greymouth is seeking a Food & Beverage Supervisor to join our dynamic team.

What’s on offer?

  • Be part of a friendly and supportive team in a welcoming hotel environment.
  • Lead by example and inspire your team to deliver outstanding service.
  • Enjoy a hands-on role that lets you make a real impact on guest satisfaction.
  • Career development and training
  • Discounted F&B & hotel rates both nationwide and internationally
  • Meals on duty
  • Full time role, 40 hours per week with a rate of $26 - $29 an hour depending on experience


What you’ll do:

  • Supervise and support the Food & Beverage team during variable shifts, including weekends.
  • Ensure smooth service delivery across all restaurant and bar operations.
  • Motivate and train team members to uphold high service standards.
  • Work closely with the team to meet and exceed guest expectations.


What we’re looking for:

  • Proven experience in a food and beverage supervisory role.
  • A passion for delivering warm hospitality and memorable guest experiences.
  • Excellent communication and leadership skills to guide your team to success.
  • Flexibility to work a roster that includes weekends and variable shifts.


Apply now:

If you’re ready to step up as a leader in a growing and vibrant environment, we’d love to hear from you!


To be considered, you must be a New Zealand citizen, resident, or already hold a valid visa with the right to work in New Zealand.

Optional: Please include a Video Cover Letter with your application

677595


Hard Skills Required

  • Food and Beverage Service
  • Team Supervision
  • Staff Training
  • Service Delivery Coordination
  • Shift Management

Soft Skills Required

  • Leadership
  • Communication Skills
  • Guest Service Focus
  • Flexibility
  • Motivation and Team Building

Benefits and Perks

  • 🎖
    Long Service Rewards
  • 🎉
    Employee Discounts and Rewards
  • Uniform Provided
  • Care and Appreciation
  • 📈
    Professional Development
  • 🍲
    Meals Provided
  • 🏎
    Competitive Salary
  • 📣
    Referral Bonuses

Report This Job